Specifications and Product Details:

tech specification:

LED display

N/W(KG):24.34 G/W:25.69

Power supply: 220/110 50/60Khz

sonicating capacity:50-1500ml

Controlled Temperature to protect sample

Includes 20mm probe, Crushing Capacity

digital display parameter and working status.

Power output: 0 to 1800 W

Frequency: 20-25 KHz or others

other models

Model	Ultrasonic Frequency	Maximum Power	Optional probe	Included probe	Crusher Capacity	Power Supplyl	Temperature Control
SKL150IIDN	20-25	0-150 W	3 mm	6mm	10-100ml	220/110	yes
Skl250IIDN	20-25	0-250 W	3 mm	6mm	10-200ml	220/110	yes
SKL650IIDN	20-25	0-650 W	2,3,8,10,12,15mm	6mm	0.5-500ml	220/110	yes
SKL950IIDN	20-25	0-950 W	2,3,8,10,12,15mm	6mm	0.5-600ml	220/110	yes
SKL1200IIDN	19.5-20.5	0-1200 W	Φ6,10,12,15,20, 25	20mm	50-1000ml	220 or 110 V	yes
SKL1800IIDN	19.5-20.5	0-1800 W	Φ6,10,12, 15,20,25,28	25mm	50-1500ml	220 or 110 V	yes
SKL2000IIDN	19.5-20.5	0-2000 W	Φ6,10,12, 15,20,25,28	25mm	50-1800ml	220 or 110 V	yes

Application:

Ultrasonic Dispersing and Deagglomeration:

The dispersing and deagglomeration of solids into liquids is an important application of ultrasonic devices. Ultrasonic cavitation generates high shear forces that break particle agglomerates into single dispersed particles.

Ultrasonic Emulsifying:

Emulsions are dispersions of two or more immiscible liquids. Highly intensive ultrasound supplies the power needed to disperse a liquid phase (dispersed phase) in small droplets in a second phase (continuous phase). In the dispersing zone, imploding cavitation bubbles cause intensive shock waves in the surrounding liquid and result in the formation of liquid jets of high liquid velocity. At appropriate energy density levels, ultrasound can well achieve a mean droplet sizes below 1 micron (micro-emulsion).

A wide range of intermediate and consumer products, such as cosmetics and skin lotions, pharmaceutical ointments, varnishes, paints and lubricants and fuels are based wholly or in part of emulsions.

Ultrasonic Cell Disintegration

This effect can be used for fermentation, digestion and other conversion processes of organic matter. After milling and grinding, ultrasonication makes more of the intra-cellular material e.g. starch as well as the cell wall debris available to the enzymes that convert starch into sugars. It does also increase the surface area exposed to the enzymes during liquefaction or saccharification. This does typically increase the speed and yield of yeast fermentation and other conversion processes, e.g. to boost the ethanol production from biomass.ultrasonic treatment can disintegrate fibrous, cellulosic material into fine particles and break the walls of the cell structure. This releases more of the intra-cellular material, such as starch or sugar into the liquid. In addition to that the cell wall material is being broken into small debris.

Ultrasonic Cell Extraction

The extraction of enzymes and proteins stored in cells and subcellular particles is an effective application of high-intensity ultrasound, as the extraction of organic compounds contained within the body of plants and seeds by a solvent can be significantly improved. Ultrasound has a potential benefit in the extraction and isolation of novel potentially bioactive components, e.g. from non-utilized by-product streams formed in current processes.