1 Drying Oven to dry seafood
2 Constant high temperature test
3 Fast drying components and materials
4 Very short lead time
Minimum Order Quantity: 1 Set/Sets
Supply Ability: 50 Set/Sets per Month
Payment Terms: L/C,T/T
Contact SupplierPackaging Detail: Wooden case
Delivery Detail: 7 days or less
Best selling - LENPURE Electrical Precise Drying Oven - For Seafood Draying
Technical parameter | |
1.1. Temperature range | Ambient plus 10°C to 300°C |
1.2. Control precision 1.3. Constant temperature volatility 1.4. Temperature resolution 1.5. Temperature increase rate | 1% (full scale) ±1°C 0.1°C 2.0~8.0°C/min |
1.6. Temperature timing range | 1-9999M |
1.7. Loading tray | 4(PCS) |
Chamber structure | |
2.1. Materials | Material of outer case: The housing is processed and formed with high-quality (t=1.2mm) A3 color plates through CNC machine with surface sprayed with plastics, looking smoother and more artistic; Material of inner case: Imported high-grade stainless steel (SUS304); Insulation material: High-density glass fiber cotton with thickness of 100mm; Insulation material of door: Glass fiber cotton |
2.2. Temperature circulation system | Equipped with low noise, durable air-conditioning type air blower which is imported from U.S. |
Control System | |
3.1. Control panel | Digital press-key with digital display and intelligent P.I.D. control device |
3.2. Display resolution | Temperature: 0.1°C (display range) Time: 0.1min |
3.3. Temperature sensor | PT100 platinum resistance thermometer |
3.4. Control method | Balance temperature and humidity adjusting method Temperature and humidity control introduces the same channel coordination control method of P.I.D + S.S.R system. Have the function of automatic calculus, and can revise temperature & humidity change conditions to realize more accurate and stable temperature & humidity control. |